1 decade ago. Fresh water soft shell turtles are the main turtle eaten in the Southern US. Grand Cayman Island—If sea turtle tasted like chicken, I'd fess up, but it really does taste like veal.I grew up occasionally eating mud turtles pulled out of the ponds on my family's farm. I'm pretty sure it's a Hawksbill but the teeth like ridges on the mouth are being disputed. https://blog.wildfloridairboats.com/recipes-from-the-swamp-how-to-cook-turtle “Turtle has the advantage of having an incredible meaty, beefy flavor with an extremely unique texture… think alligator or squid.” Beyond the meat, a lot of turtle's unusual taste comes from its shells, bones, and fat. Best of all, our turtle meat for sale can qualify for free shipping to any location within the contiguous United States when you spend $200 or more on meats and seafood. Turtle can be prepared just like any other meat, and it tastes particularly delicious grilled or roasted over a fire. Likewise, what does turtle meat taste like? It can be deep fried or made into a stew-gravey like dish and served over rice. thats sick only a sick person would do that. Probably the most famous use for it is in turtle … 1 decade ago. Fresh water snapping turtle has the texture of frog legs or lobster. Turtle are raised as naturally as possible. NO growth hormones, steroids or drug residues reside in Turtle meat, for today’s health conscious consumer, Turtle meat is the natural choice for healthy eating, Discover for yourself why Turtle meat is very popular in stew, gumbo and soups. Anonymous. Taste like chicken when cooked. It tastes a lot like pork crossed with fish with a gamey and fresh water pond taste. Turtle is considered a delicacy in many countries and the US and is also very popular in Cajun cuisine. Grubs/Insects. 0 0. coinman. One of the most famous bush foods is … I have never found a good method for reheating any kind of meat It somehow doesn't taste right, either microwaved at 1/2 power or reheated in the oven. It is often stewed, fried, used in sauce piquant, and etoufee. GossipGirl13x. Turtle is said to have seven distinct types of meat. It is traditionally made from various types of turtle’s bottom shell and several herbal products. Turtle Jelly or tortoise jelly, also known as guilinggao, is a Chinese jelly-like dessert. 1 decade ago. Rinse the meat and prepare as desired. How do I cook turtle? Turtle has a very rich, earthy, firm tasting texture. There are hundreds of Emus grown for their meat and oil in the United States. I like deep fried best. The meat is red, just like beef and shares similar taste to beef as well. 0 0. You can also keep it in the refrigerator for a few days or in the freezer for a longer period of time if the meat is properly packaged. Emu meat is similar to kangaroo meat as it is both high in protein and low in fat. It looks like a de-shelled turtle to me. 0 0. The four legs and tail are dark meat, the neck and back straps are white meat. Lv 5. if you eat that turtle meat, it will taste just like it smells: like old, stagnant mud. All of the turtle meat … Depending on what part you’re eating, it will taste like turkey, or fish, or pork, or veal. Turtle is a red meat. its fine,cant help you with the taste though.. 0 0. Each order includes boneless, wild-caught snapping turtle that will surprise and delight your taste buds with every bite.
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